Pork with bean curd is a famous local dish in Jiangxi Province. It belongs to Jiangxi cuisine. It's similar to braised pork with black bean curd. It takes a long time to stew large pieces of streaky pork until they are soft and rotten. So the si... ...
Salt cooking wine and pepper are used to marinate chicken
Fang Zi didn't write down the specific gram number. Because he doesn't weigh now. He's not busy with the later work. He must make a good record. Because sometimes I don't often cook the same food. Next time, I think about what I put last time Co... ...
The soup taste is very delicious. The tofu is permeated with the fragrance of clam. With the fresh bean sprout just soaked, it has a light bean flavor. It's a perfect match.
There are many ways to eat cowpeas. They can be stir fried. They can be cold mixed. They can be chopped and fried with meat. There is a surplus of steamed meat flour at home. So I made a delicious dish - steamed cowpea with flour. It's very simp... ...
Enough soy sauce. No salt. Seasoning depends on your taste.
Where did you eat curry rice? I went to a small street shop in Japan to meet my Indian friends for five years. Before I left China, I made a Thai style lady at the Zire Bangkok night market in the South Korean convenience store. Have you ever ea... ...
Eat more white meat. Be light
Make more dinner. Serve it for the next day's lunch. I just estimated the amount of vegetables this lunch needs.
Make dinner a little more. Make it out
Weekend snack
When I wake up in the morning on the weekend, I'm going to make a bowl of noodles with an electric rice cooker. The title uses lazy people because it's easy to operate. The real lazy people don't cherish themselves. People who don't eat breakfas... ...
The Longli fish balls played by Q, together with the sweet and sour tomato and egg soup and the delicious mushroom, complement each other. Finally, mix a bowl of rice just out of the pot. Don't mention how delicious it is this winter.
Simple ingredients, delicious methods and healthy taste.
I have some black bean sprouts in my spare time. It's refreshing to eat them with spinach and cold dishes. -